Spicy and crispy fried chicken pieces marinated in a blend of South Indian spices, garlic, and ginger, served with fresh curry leaves and a side of cooling raita or tangy tamarind chutney
Indo-Chinese favorite with crispy paneer cubes tossed in a spicy and tangy sauce with bell peppers and onions.
Marinated cubes of paneer (cottage cheese) grilled to perfection, served with mint chutney and lemon wedges.
Tender pieces of spiced chicken kebab wrapped in a soft, warm paratha with crisp onions, bell peppers, and a drizzle of tangy mint chutney
Spicy and crispy chicken wings coated in a tangy batter, deep-fried to a perfect crisp, and served with a side of zesty dipping sauce.
Crispy fritters made with thinly sliced onions and seasoned chickpea flour, deep-fried until golden brown, and served with tangy tamarind and cooling mint chutneys.
Crispy pastry filled with spiced chicken, onions, and herbs, served with tangy tamarind and mint chutneys.
Crispy pastry filled with spiced potatoes and peas, served with tangy tamarind and mint chutneys.
Crispy, thin, and crunchy lentil wafers, lightly spiced and roasted or fried, served with a selection of chutneys and pickles.
