Lamb Saag is an Indian dish made with tender lamb cooked in a spiced, creamy spinach sauce, combining the rich flavor of lamb with the earthy taste of spinach for a flavorful and hearty meal.
Prawn Saag is an Indian dish made with tender prawns cooked in a spiced, creamy spinach sauce, combining the richness of prawns with the earthy flavor of spinach for a flavorful and aromatic meal.
Fish Saag is an Indian dish made with tender fish cooked in a spiced, creamy spinach sauce, offering a rich and flavorful combination of fish and greens.
Salmon Saag is a flavorful Indian dish made with tender salmon cooked in a spiced, creamy spinach sauce, offering a rich and aromatic combination of fish and leafy greens.
Salmon Jalfrezi is a spicy Indian curry made with tender salmon cooked in a tangy sauce with tomatoes, bell peppers, onions, and aromatic spices, offering a rich and flavorful dish.
Fish Jalfrezi is a flavorful Indian curry made with fish cooked in a spicy, tangy sauce with tomatoes, bell peppers, onions, and a blend of aromatic spices, offering a rich and zesty taste.
Prawn Jalfrezi is a spicy Indian curry made with prawns cooked in a tangy, flavorful sauce with tomatoes, bell peppers, onions, and a blend of aromatic spices, offering a rich and zesty taste.
Lamb Jalfrezi is a spicy Indian curry made with tender lamb cooked in a flavorful sauce with tomatoes, bell peppers, onions, and a blend of aromatic spices, offering a rich and tangy taste.
Chicken Jalfrezi is a flavorful Indian curry made with chicken, sautéed in a spicy sauce with tomatoes, bell peppers, onions, and a blend of aromatic spices, offering a tangy and spicy dish.
