Chicken Madras is a flavorful and spicy South Indian curry made with tender chicken pieces cooked in a rich, tangy, and spicy gravy. The dish is typically made with a blend of aromatic spices like cumin, coriander, turmeric, and chili, along with tamarind for a tangy kick. It's a hearty and bold dish, often served with rice or naan.
Category :
Main Dishes
