Bhindi Masala is a flavorful Indian dish made with sautéed okra (bhindi) cooked with onions, tomatoes, and a blend of aromatic spices like cumin, coriander, and garam masala. It is a vegetarian, gluten-free dish that pairs well with roti, naan, or rice. The dish is known for its savory and slightly spicy taste, offering a healthy and delicious meal option.
Category :
Vegetarian Dish
